Chicken Tawa Boti Recipe

A quick and easy chicken recipe, this chicken tawa boti only requires stir-frying of all the ingredients on a tawa. It has a masaledar taste and can be enjoyed as an evening snack.

• Total Cook Time25 mins
• Prep Time10 mins
• Cook Time15 mins
• Recipe Servings2
• Easy

Ingredients of Chicken Tawa Boti

• 2-3 tbsp Oil
• 1 tbsp Ginger (chopped)
• 2 tbsp Garlic (chopped)
• 1 tbsp Green Chillies (chopped)
• 1/2 cup Onions (diced)
• 250 gm Chicken Breast (diced)
• 1 tsp Garam Masala
• 1/4 tsp Turmeric Powder
• 1 tsp Red Chilli Powder
• 1/4 cup Tomatoes (chopped)
• to taste Salt
• Coriander Leaves (chopped)

How to Make Chicken Tawa Boti

1.

Heat oil in a tawa and start by sauting chopped ginger, garlic and green chillies.

2.

Stir fry till the raw smell of the ginger and garlic goes away.

3.

Next, add the diced onion and chicken. Fry well.

4.

Season with salt, garam masala, red chilli powder and turmeric powder. Fry on high flame.

5.

Garnish with coriander leaves and the chicken tawa boti is ready!